How should you best store gourmet cheese?

Gourmet cheese is best stored by wrapping it in baking paper and then place in a non-airtight container in the fridge.

Last updated 23/03/2020

The best way to store gourmet cheese is to wrap it in baking paper which allows it to breathe and protects the cheese from drying out. Then pop it in a takeaway container or in a non-airtight container in the fridge and that will help the cheese to last as long as possible.

For more tips on storing cheese, check out the Australian Cheese Please guide.

Was this useful?

Thank you for your feedback