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This quick dessert is a great one to use up any leftover ricotta and filo after making spinach and cheese filo pies. Popping the filo in the sandwich press is a genius trick to quick cooking!
Spruce up the toastie with these quick adapations - you can always use leftover quince pasta and cheese from after-dinner platters.
The classic vanilla ice cream made easy.
Quinoa has been very popular over recent years and for good reason, it is delicious and easy to cook. Find it in the health food section of your supermarket and try this fabulous porridge.
This healthy salad makes a delicious mid week salad, and the lefovers are great for lunches too.
Need to whip up a dessert quickly for a Christmas event that needs to be portable and easy to eat? Look no further than these tarts.
Decadent and sublime, enjoy this real chocolate drink ice cold!
Surprise the family with this flavour packed cannelloni
Give your bagels a legendairy twist with spread of creamy ricotta and a crispy cinnamon crust!
