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THE DAIRY KITCHEN

Thai-style Tuna Wraps

By THE DAIRY KITCHEN

Serves 4
Difficulty Easy
Preparation 10 MINS
Cooking 0 MINS
Make your work day tuna lunch, something you look forward to! Make the tuna mix ahead of time and then wrap it up just before you're ready to enjoy!

Ingredients

1 small carrot, grated
2 spring onions, sliced
2 tablespoons roughly chopped coriander leaves
1 Lebanese cucumber, chopped
185g can tuna in spring water, drained and flaked
1 cup grated cheddar cheese
2 tablespoons Thai-style salad dressing
4 tortilla or lunch wrap breads
Handy Tips
Refrigerate filling in a container for up to two days and assemble sandwiches just before serving.

Method

  1. Combine all ingredients except wraps in a small bowl.
  2. Spoon topping onto wraps and fold up to enclose.

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