Yoghurt with Red Grapes, LSA and Pepitas
1Serves
EasyDifficulty
5 MINSPreparation
0 MINSCooking
Try this simple twist to plain yogurt for a new snack idea.
Ingredients
200g Greek-style natural yoghurt
2 teaspoons LSA (linseed, sunflower, almond) mix
1/3 cup red grapes, halved
1 tablespoon pepita seeds
2 teaspoons LSA (linseed, sunflower, almond) mix
1/3 cup red grapes, halved
1 tablespoon pepita seeds
Method
- Place yoghurt in a serving bowl or container, sprinkle with LSA and top with grapes and pepitas.