Yoghurt with Matcha, Mango and Coconut

10731

1Serves

EasyDifficulty

5 MINSPreparation

0 MINSCooking

The flavours of matcha and mango are a classic in desserts, lattes or bubble tea. Add it to your yoghurt to change up your snack game!

Ingredients

200g Greek-style natural yoghurt
1/2 teaspoon matcha green tea powder
1 mango cheek, cut into thin slices
3 teaspoons shredded coconut

Method

  1. Place yoghurt in a serving bowl or container. Sprinkle with matcha powder and top with mango and coconut.
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