Strawberries with Sour Cream and Spiced Hazelnut Sugar
6Serves
EasyDifficulty
10 MINSPreparation
0 MINSCooking
This dessert is a game changer, A simple and absolutely addictive flavour sensation!
Ingredients
1/2 cup brown sugar, sifted
2 tablespoons finely chopped roasted hazelnuts
1 tablespoon toasted sesame seeds
1/2 teaspoon ground cinnamon
1/4 teaspoon each ground nutmeg and cloves
200g sour cream
500g strawberries
2 tablespoons finely chopped roasted hazelnuts
1 tablespoon toasted sesame seeds
1/2 teaspoon ground cinnamon
1/4 teaspoon each ground nutmeg and cloves
200g sour cream
500g strawberries
Method
- Mix sugar, nuts, seeds and spices in a bowl to combine and spoon into a serving dish.
- Spoon sour cream into a serving bowl and arrange on a board or platter along with the spiced sugar and a pile of strawberries.
- To serve, invite guests to dip strawberries in sour cream and then into spiced sugar.
Handy Tips
Tip: Spiced sugar can be prepared up to a week ahead and stored in an airtight container.
Calcium
0
Carbohydrates
0
Energy
0
Fat Total
0
Fat Saturated
0
Fibre
0
Iron
0
Protein
0
Sodium
0
Sugar
0