Parmesan with Balsamic Glaze
1Serves
EasyDifficulty
10 MINSPreparation
15 MINSCooking
Everybody loves parmesan cheese on their pasta, but this wonderful cheese is often overlooked for the cheese platter. Serve it up with a drizzle of balsamic glaze and your guests will be surprised and delighted.
Ingredients
balsamic glaze
wedge parmesan cheese, for serving
ripe pears, for serving
wedge parmesan cheese, for serving
ripe pears, for serving
Method
- Arrange a wedge of parmesan on a serving board, drizzle with balsamic glaze and accompany with fresh pears.
Handy Tips
Make a simple balsamic glaze by combining 1 cup balsamic vinegar and 2 tablespoons sugar. Simmer together for 10 minutes, until thick and syrupy and cool before serving with parmesan cheese and pears at your next dinner party!